our roots

Infused Mediterranean Foods was started by chef! entrepreneur Ruba Alqishawi in 2017.  Both a Red Seal Chef and Nutrition & Business Management certified, Ruba has 16 years of food industry experience as well as 12 years of progressive leadership roles. Noticing a need in the vegan ready-to-serve and frozen take-away category, she created Infused Mediterranean Foods starting with authentic recipes handed down within her culinarily talented family, and added her unique twist of flavour combinations and varieties to create the current line-up of Infused products. Experiencing significant growth in 2017, Ruba first tested her product line at Farmer's Markets in Edmonton and St. Albert, with her products currently now available at 8 retailers across Edmonton and area.

Infused Mediterranean Foods takes great pride in our products. We source and select premium ingredients, and achieve consistent high standards in our quality and taste.  We make our products in small batches to ensure the highest levels of quality and freshness. Our products meet the needs of a growing segment of customers - people who consciously choose to eat locally produced vegan, gluten-free. and preservative-free foods. Products from Infused Mediterranean Foods provide convenient, mindful options for these customers.